Wednesday, January 14, 2009

Sweet Dinner Rolls

These take a little planning ahead, but are WELL worth it!!

Microwave 1/2 cup water with 1/2 cup milk for 1 minute so that the mixture is warm.

Pour into mixer and add 1/2 cup sugar and mix until dissolved.
After well mixed add 1 packet yeast (2 1/2 tsp.) and mix well.
Let sit until foamy (about 10 minutes)
Add 1 tsp. salt, 1/3 cup butter, softened; and 1 egg - mix well.
Add all-purpose flour 1/2 cup at a time for a total of 3 3/4 cups of flour.
Mix well!
Then cover and let rise for 45 minutes.
Then you can form them like you like... crescents, rolls, parkerhouse rolls.
Cover and let rise for an hour.
Bake at 350 degrees for 10 minutes or until golden brown.


Great for a cold winter day!!