Crunchy Chicken Dippers

Prep Time:
15 min

Total Time:
40 min

Makes:
8 servings

2 eggs

2 lb. boneless skinless chicken breasts, cut into 1-inch wide strips

4-1/2 cups POST HONEY BUNCHES OF OATS Cereal, finely crushed

1 cup KRAFT Original Barbecue Sauce

PREHEAT oven to 375°F. Beat eggs lightly in shallow dish or pie plate. Dip chicken in eggs, turning over to evenly coat both sides of each strip. Coat chicken evenly with cereal. Place in two 15x10x1-inch baking pans sprayed with cooking spray.

BAKE 25 min. or until chicken is cooked through.

I copied and pasted this recipe straight from Kraft Food's website. We LOVE this and it is so easy.